
Grilled Beef Carpaccio
Marinated fennel and truffle mustard vinaigrette
$12
Calamari
Sautéed with oven roasted tomato, basil
$10
Antipasto
Italian meats, cheeses, roasted red peppers, olives & marinated artichokes
$12
Quail Parmesan
Breaded Farm raised quail stuffed with fresh mozzarella, grilled tomato coulis
$16
Portobello Fritter
Spring vegetable tapenade and truffle vinaigrette
$9
Lago Pizza
Smoked mozzarella, coppa, roasted tomatoes
$11
Grilled Scallops
Corn, pancetta, truffle ragu
$14
Cheese Plate
Selection of artisanal cheeses
$MP

Caprese Platter
Fresh mozzarella, grilled tomatoes, basil salad, balsamic reduction
$11
Caesar
Oven dried tomatoes, white anchovies, Parmigianino, Caesar vinaigrette
$8
Fried Goat Cheese Panzanella
Tomatoes, cucumber, red onions, croutons finished with red wine vinaigrette
$9
Arugula
Coppa, Pecorino, vincotto vinaigrette
$12
House Salad
Wild greens, marinated fennel, roasted tomatoes, gorgonzola and balsamic vinaigrette
$6
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Gnocchi
Lobster, truffle, sweet corn, basil, roasted tomato
$22
Pappardelle
Grilled asparagus, prosciutto, crimini mushrooms, roasted garlic, carbonara sauce
$17
Goat Cheese and Herb Angnolotti
Wild mushroom ragu
$18
Herbed Gorgonzola Ravioli
Roasted tomato, charred tomato brodo
$18
Grilled Vegetable and Goat Cheese Lasagna
$15
Tagliatelle
Pasta tossed with our wild boar sauce
$17
Farfalle
Pan seared shrimp in a spicy marinara sauce
$18
Pasta of the Day
$MP
All pasta made fresh In House
All pastas are available with our hazelnut pesto

Rack of Lamb
Grilled New Zealand lamb with Oregano Coulis
$30
Halibut Putanesca
Pan seared with roasted tomato coulis, olive tapenade, caper vinaigrette
$26
Veal Scaloppini
Pan seared, cannellini bean and roasted tomato with a white wine reduction
$22
Duck Breast
Pan Seared with Port-Apple Agrodolce
$24
Lobster Milanese
Breaded and pan fried with Saffron cream sauce
$33
Trout
Pan seared, roasted tomato, garlic, caper ragu
$22
Chicken
6 oz. breast stuffed with prosciutto, fontinela and spinach, finished with white wine broth
$20
All entrees are served with Chefs sides
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